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Fore Quarter Fresh Rolls

The Pictures On Display Are Of Buffalo Boneless Fore Quarter Meat .Fresh Before Processing .

Product -

Buffalo Boneless Fore Quarter Meat . Comprising ,Briskets,Chuck , Neck ,Shoulder Blades, Flanks in collective compensated packing.

Packing

The Packing Is Done In 5 Kg Rolls Into 20 Or 10 Kg Master Cartons.

Processing

The Meat Is Processed At -40⁰C And Stored At -18⁰C At All Stages.Shelf Life Is 18 Months From Date Of Production.

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